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	<title>Cooking Ideas &#38; Recipes &#187; Vegeterian</title>
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		<title>Tomato Bruschetta</title>
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		<pubDate>Wed, 19 Aug 2009 10:56:18 +0000</pubDate>
		<dc:creator>sahil</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Starter]]></category>
		<category><![CDATA[Vegeterian]]></category>
		<category><![CDATA[Appetizers Recipe]]></category>
		<category><![CDATA[Tomato Bruschetta]]></category>
		<category><![CDATA[Tomato Bruschetta Recipe]]></category>
		<category><![CDATA[Tomato Bruschetta Recipes]]></category>
		<category><![CDATA[Vegeterian Recipe]]></category>

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		<description><![CDATA[Ingredients * 3 ripe medium tomatoes * 1 small onion * 2 tablespoons fresh basil leaves, chopped (OR 2 teaspoons dried basil leaves, crushed) * 1 garlic clove, pressed * 1/4 teaspoon salt * 1/4 teaspoon coarsely ground black pepper * 24 slices French bread, cut 1/4-inch thick * 2 tablespoons olive oil Method Preheat [...]


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