Recipe
Crispy Creamy Doughnuts
Crispy Creamy Doughnuts
Ingredients
1 can refrigerated plain, regular, inexpensive biscuits
1 can refrigerated plain, regular, inexpensive biscuits
Poke a hole in center of each biscuit.
Method
Deep fry until brown (or fry in skillet) turning doughnuts once. Do not crowd. Drain well on paper towels.
Deep fry until brown (or fry in skillet) turning doughnuts once. Do not crowd. Drain well on paper towels.
Roll doughnuts in confectioners’ sugar, cinnamon and sugar mix (1/2 confectioners’ sugar and 1/2 granulated sugar with cinnamon to taste), or glaze them with vanilla or chocolate.