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	<title>Cooking Ideas &#38; Recipes &#187; Bread</title>
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		<title>Rosemary Tomato Focaccia</title>
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		<pubDate>Tue, 22 Jul 2008 22:07:48 +0000</pubDate>
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				<category><![CDATA[Bread]]></category>

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		<description><![CDATA[RecipeRosemary Tomato Focaccia Ingredients1 (10 ounce) tube refrigerated pizza crust 1/4 cup olive oil 2 garlic cloves, minced Salt and pepper to taste 2 tablespoons fresh rosemary, crushed 2 fresh tomatoes, sliced 1/4 cup Parmesan cheese, grated 1/4 cup minced fresh parsley MethodRoll out pizza crust and place on a greased baking sheet. Poke indentations [...]


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